{"id":6002,"date":"2026-08-23T15:08:57","date_gmt":"2026-08-23T12:08:57","guid":{"rendered":"https:\/\/ohm-bucha.com\/ohm-boba\/"},"modified":"2026-08-23T15:09:38","modified_gmt":"2026-08-23T12:09:38","slug":"ohm-boba","status":"publish","type":"page","link":"http:\/\/ohm-bucha.com\/en\/ohm-boba\/","title":{"rendered":"OHM!BoBa burbulin\u0117 arbata buteliuke"},"content":{"rendered":"
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OHM!BoBa: bubble tea in a bottle<\/h1>\n

Bubble tea with popping bubbles, ready to drink.<\/strong> No trip to a caf\u00e9, nothing to boil or stir at home. Open it and drink it.<\/p>\n

OHM!BoBa is made in Lithuania. One pack holds 270 ml: 220 ml of drink and 50 g of bubbles. The drink contains 20% juice.<\/p>\n

What bubble tea is<\/h2>\n

The drink, also called bubble tea<\/em> or boba<\/em>, appeared in Taiwan in the 1980s. The classic idea is simple: a drink plus chewy or popping bubbles, drunk through a wide straw.<\/p>\n

There are two kinds of bubble. Tapioca pearls<\/strong> are soft and chewy. Popping bubbles<\/strong> (or popping boba<\/em>) have a thin skin and a liquid centre that bursts in the mouth. OHM!BoBa uses popping bubbles.<\/p>\n

What sets OHM!BoBa apart<\/h2>\n

There are three ways to get bubble tea in Lithuania. Here is how they differ:<\/p>\n\n\n\n\n\n\n\n\n\n
 <\/th>\nAt a caf\u00e9<\/th>\nHome kit<\/th>\nOHM!BoBa<\/th>\n<\/tr>\n<\/thead>\n
Preparation<\/td>\nYou have to go there<\/td>\nBoiling and stirring<\/td>\nNothing at all<\/td>\n<\/tr>\n
How long<\/td>\nTravel plus queue<\/td>\n20 to 40 min.<\/td>\nStraight away<\/td>\n<\/tr>\n
Shelf life<\/td>\nDrink it now<\/td>\nDepends on the ingredients<\/td>\n18 months<\/td>\n<\/tr>\n
Fridge<\/td>\n <\/td>\nUsually needed<\/td>\nNot needed<\/td>\n<\/tr>\n
Where it works<\/td>\nOn the spot<\/td>\nAt home<\/td>\nAt work, on the road, at school, at an event<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Because no fridge is needed<\/strong> and the shelf life runs to 18 months, OHM!BoBa works in places with no chilled equipment: petrol stations, kiosks, school canteens, events, offices.<\/p>\n

Flavours<\/h2>\n